Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Perez

Waikoloa

Summary

Born in Quito, Ecuador, I hold a degree in Engineering in Human Talent, which has instilled in me a deep passion for working with people, providing exceptional customer service, and ensuring that each individual’s unique experience is valued and respected during any service interaction.

As a driven and responsible individual, I am known for my friendly nature and exceptional learning abilities. I am eager to contribute to the success of the work team and make a positive impact on the organization’s goals.

Overview

2
2
years of professional experience

Work History

Server/Bartender

Alebrije Mexican Restaurant
Waimea
03.2024 - Current
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Checked food before serving it to customers.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Greeted guests and provided menus.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Stayed informed about daily specials, new menu items, promotions.
  • Took orders from customers accurately and in a timely manner.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Followed health safety guidelines when preparing and serving food products.
  • Delivered food orders promptly and courteously.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Prepared drinks according to standard recipes.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Trained new employees on restaurant procedures and plating techniques.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.

Cashier

Waterville Valley Resort
Waterville Valley
10.2023 - 01.2024
  • Organized promotional displays or arrange merchandise on counters or tables to promote sales.
  • Provided excellent customer service while promoting loyalty programs to increase sales potential.
  • Performed other duties as assigned by management.
  • Issued receipts, refunds, credits or change due to customers.

Houseman Supervisor

The lodge at Hilton colon
Gulf Shores
03.2023 - 10.2023
  • Participated in the development of new policies related to Houseman services.
  • Analyzed monthly reports detailing expenses related to Houseman operations.
  • Supervised and coordinated the activities of housekeeping staff to ensure cleanliness standards are met.
  • Assisted with ordering supplies, linens, and other items needed for daily operations.
  • Provided guidance and support to all housekeeping staff members as needed.

Education

High School Diploma -

Universidad Tecnológica Equinoccial
Quito. Ecuador
11-2019

Skills

  • Order delivery practices
  • Hostess support
  • Daily specials memorization
  • Table resetting
  • Team work
  • Leadership
  • Work team
  • Customer service
  • kitchen assistant,
  • installation of assembly equipment at mass events such as weddings, conferences

Timeline

Server/Bartender

Alebrije Mexican Restaurant
03.2024 - Current

Cashier

Waterville Valley Resort
10.2023 - 01.2024

Houseman Supervisor

The lodge at Hilton colon
03.2023 - 10.2023

High School Diploma -

Universidad Tecnológica Equinoccial
David Perez